Amazing baked rice and tomatoes dish based on Based on Ottolenghi's recipe served with salmon and a side of tenderstem broccoli.
These ingrediants are to serve 2 people
Ingredients
300g cherry tomatoes
4 large garlic cloves, peeled
2 banana shallots or one brown onion, peeled and cut into 3cm pieces
25g coriander roughly chopped
rounded tablespoon thyme leaves
1 small cinnamon sticks
3 tablespoons olive oil
180g basmati rice
360ml boiling water
salt and black pepper
Method
1. Add the chopped onion, tomatoes, herbs garlic and olive oil to a pot / pan and thoroughly coat everything in the oil
2.
